Recipes

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BBQ Chicken

Ingredients

  • 2 tbsp Olive oil
  • 1 tbsp chopped ginger
  • 2 cloves garlic, crushed
  • 1/3 cup light soy sauce
  • 2 tbsp chopped sage leaves
  • cup of white wine
  • 4 chicken breast fillets

Prep time: 1 hour
Cook time: 10 minutes
Serves: 4

Method

  1. Combine oil, ginger, garlic, soy sauce, sage and white wine in a large bowl. Slice each chicken breast open to give 2 thin fillets. Add chicken to marinade and refrigerate for at least 1 hour or preferably overnight.
  2. Remove chicken from marinade and drain. Barbecue chicken for 3 minutes each side, brushing occasionally with marinade until cooked.

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32 Fulham Street
Toogoolawah, Qld 4313
Australia
0418 336 542
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